Cold “Cure” Tea
2 large cinnamon sticks
2 Tablespoons of cloves
1 can frozen concentrated apple juice
2 pieces of ginger the size of a man’s little finger
10 cups water
Cut lemon and orange into slices. Boil lemon, orange, cinnamon sticks, and cloves for 30 minutes. Peal and slice the ginger and add it to the mixture–boil for 20 more minutes. Remove from heat and add the apple juice to sweeten.
Add honey when served. (Optional)
It’s a little bitter if the ginger is cooked too long, but I think this works pretty well.